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Iberian Ham
16.9 €

Sheep cheese DO Idazábal
We bring it from our town, Azpeitia.
9.9 €

Peppers from Ibarra
Fried peppers, very fine, fried
9.2 €

Anchovies with vinaigrette
9.9 €

anchovies
8.9 €

Meatballs in truffle sauce
11.5 €

Txistorra from Azpeitia
8.9 €

Cider Txorizo
8.9 €

tumaka bread
Glass, toasted at the moment (5 min)
4.6 €

Basket of bread
2.5 €

Anardi
Lettuce sprouts, piquillo pepper, Iidiazábal cheese, walnuts and dried tomato
10.9 €

Tomaka
Tomato, Figueres onion, bonito from the north and canned chillies
10.9 €

Txangurro (mini) 8 units
7.4 €

Squids in their ink
4 units
7.4 €

Iberian Ham
4 units
7.4 €

smoked jerky
4 units
7.4 €

Fried eggs with truffle cream and Iberian ham
14.9 €

Fried eggs with Idiazábal cream and truffle cream
14.9 €

Fried eggs with potatoes and txistorra
13.9 €

Eggs with Iberian ham potatoes
14.9 €

Cod fillet
Sidreria style with confit onion and fried green peppers
17.9 €

grilled octopus
With Smoked Idazábal Parmentier
18.9 €

Grilled picaña (200 gr)
It is characterized by its juiciness and intense flavor, cut from the top of the hip
18.9 €

Creamy veal with puree
It is cooked 3 hours over low heat in red wine
18.5 €

Txuleton (500 gr)
Always underdone, you finish it on the table to your liking
32 €

Txocolate oil and salt
6.5 €

Euskal TxisCake (Our version of cheesecake)
With Idiazábal cheese ice cream.
6.5 €

Goxua
6.5 €

brioche toast
6.5 €